Society Catering

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Our Catering arrangements are highly flexible, and are designed
to meet the needs of all Society and Corporate Golf Days

Society / Company Special (Minimum of 16) - £21.00

ON ARRIVAL
Bacon Roll & Coffee

LUNCH
Ham, Egg & Chips
Ploughman's or Lasagna
Salad & Chips

EVENING MEAL
Chef’s Homemade Soup of the Day
Paté served with Toast
Egg Mayonnaise with Prawns
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Ribeye Steak with Peppercorn Sauce
Half Roast Chicken Supreme with Trimmings
Steak & Kidney Pudding
Chicken & Mushroom Pie

All served with Fresh Seasonal Vegetables and Potatoes
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DESSERTS

                                  Apple Pie & Custard        Spotted Dick & Custard
                         Treacle Sponge & Custard        Bread & Butter Pudding and Custard

               Lemon Cheesecake & Ice Cream        Summer Pudding & Ice Cream
                  Caramel Oranges & Ice Cream        Eton Mess & Ice Cream
         Chocolate Fudge Cake & Ice Cream        Fresh Fruit Salad & Ice Cream
                                                        Cheese & Biscuits

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Please select ONE item from each course for lunch and evening meal
Your meal must be the same for all Society Members

Vegetarian and/or special dietary requirements can be catered for with prior notice.

An A’ La Carte Evening Menu is also available

BY PRIOR ARRANGEMENT THE FOLLOWING CAN ALSO BE SERVED

Full English Breakfast

£5.00

Crusty Bacon Roll & Coffee

£3.00

Morning Coffee & Biscuits

£1.50

Coffee

£1.00

Cheese & Biscuits

£4.00

Snack Lunches

Ham, Egg & Chips

£5.00

Cheese or Ham Ploughman’s

£5.00

Soup & Sandwiches

£4.00

Buffet of Mixed Cold Meats / Seafood, Hot New Potatoes and Seasonal Salads £10.00

Mixed Grill (includes Bacon/Chop/Steak) £10.00

Toad in the Hole £5.00

Caterer - TABLE 19 (MARK GRANT)